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LOW FAT MARINATED SALAD
Low Fat Recipe Ingredients:
1 can peas, drained
1 can French style beans, drained
1 can Chinese vegetables, drained
1 red onion in rings
1 jar pimento, drained
Celery
1 can mushroom caps, drained
1 c. cider vinegar
3/4 c. sugar
1 tsp. salt & pepper
Low Fat Cooking:
Marinate overnight.
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